National Double Cheeseburger Day
National Double Cheeseburger Day:
On every September 15th, we celebrate National Double Cheeseburger Day. This day is all about enjoying a delicious, big burger with two patties. Whether you’re at home or out and about, make sure to indulge in a double cheeseburger!
Year | Date | Day | Where |
2023 | 15th September | Friday | United States |
2023 | 15th September | Sunday | United States |
2025 | 15th September | Monday | United States |
Twitter Hashtags:
#NationalDoubleCheeseburgerDay
#DoubleCheeseburgerDay
Related: Other National Days Celebrated on September 15th:
Why National Double Cheeseburger Day?
National Double Cheeseburger Day is a day to celebrate one of America’s favorite sandwiches. A double cheeseburger is two hamburger patties with cheese slices in the middle. The cheese-to-meat ratio is high, making this a delicious and filling sandwich.
A day to indulge in two beef patties, American cheese, pickles, and mustard, all on a soft bun. But why celebrate Double Cheeseburger Day?
For one, the double cheeseburger is a classic American sandwich. It’s been around since the early 1920s and has been a staple at diners and burger joints across the country. Two beef patties mean more meat, and who doesn’t love that? It’s also a great way to celebrate America’s diverse food culture. The double cheeseburger is an all-American dish that can be found in restaurants from coast to coast.
Finally, it’s just a darn good sandwich. The combination of flavors and textures makes for a delicious and satisfying meal.
How can we observe National Double Cheeseburger Day?
The cheeseburger is a classic American dish that can be made with beef, turkey, or veggie patties. To celebrate this day, why not make your own burger at home? Here are some recipes to get you started.
Ingredients:
-2 hamburger patties
-2 slices of American cheese
-1 slice onion
-1 pickle
-1 tablespoon ketchup
-1 tablespoon mayonnaise
-1 teaspoon yellow mustard
-1/4 teaspoon salt
-1/4 teaspoon black pepper
Instructions:
- Preheat your grill to medium-high heat. Place the burgers on the grill and cook for 3 minutes per side, or until slightly charred.
- Slice the onion and pickle and mix together with the ketchup, mayonnaise, mustard, salt, and pepper in a small bowl. Spread this mixture on top of each burger.
Variations: There are many variations of the double cheeseburger.
The most common variations are the addition of bacon, avocado, or egg. Some restaurants also offer different types of cheese, such as blue cheese or pepper jack. Other variations include the use of different types of meat, such as bison or elk. In the U.S., there is no national standard for what qualifies as a “double cheeseburger”. However, in certain states and cities, it is illegal to have more than one patty per burger.
How to Celebrate:
In honor of National Double Cheeseburger Day, we’re sharing our favorite spots for this classic burger. From greasy spoon diners to gourmet restaurants, these burgers will hit the spot. So, fire up the grill or head out for a burger today!
At home, our go-to is the classic backyard BBQ burger. We like ours with ground beef, cheese, bacon, avocado, and aioli on a sesame seed bun. Grill up some burgers and serve them with your favorite sides for an easy and tasty meal.
If you’re looking for something a little fancier, check out these spots for the best double cheeseburgers in town:
Phil’s Bar & Grill in San Diego is known for its massive burgers, including their double cheeseburger topped with crispy onion strings.
Make sure to click photos while eating a Double Cheeseburger and share them on your social media by using the Hashtags #NationalDoubleCheeseburgerDay #DoubleCheeseburgerDay #CheeseburgerDay
Interesting Facts about National Double Cheeseburger Day:
Some Interesting facts about Double Cheeseburger,
It’s no secret that America loves burgers. In fact, the average American consumes around three burgers per week. While there are many different types of burgers, the double cheeseburger is one of the most popular. Here are some interesting facts about this classic dish:
The double cheeseburger was first created in the 1920s by a man named Walter Anderson.
Today, the double cheeseburger is a staple at many fast-food restaurants, such as McDonald’s and Burger King.
It’s not just Americans who love the double cheeseburger – it’s also popular in countries like Canada and Australia.
In 2012, McDonald’s sold over 25 million double cheeseburgers in the United States alone.
The double cheeseburger is usually made with two beef patties, cheese slices, and a bun.
History of National Double Cheeseburger Day:
The origins of the double cheeseburger are not entirely clear, but it is thought to have been invented in the early 1950s. Today, the double cheeseburger is a favorite meal for many Americans, and it can be found at restaurants nationwide.
In conclusion, This is a day to celebrate all things delicious. What could be better than a burger with double the cheese? Whether you’re making burgers at home or heading to your favorite restaurant, be sure to enjoy this cheesy holiday!